Pear & Ginger Crumble

Tender spiced pear under a golden oat crumble.

Dessert
6
50 min

Ingredients 🌶️

6 pears, peeled and sliced
2 tbsp sugar
1 tsp ground ginger
1 tsp cinnamon
150g rolled oats
100g flour
80g cold butter
80g brown sugar

🍐 Don't have fresh pear on hand? Check what's in season right now or see if neighbors have tree-ripened, organic crops available on the PickFresh app.

Preparation

1

Preheat oven 180°C. Toss pears with sugar, ginger and cinnamon in a baking dish.

2

Rub butter into flour until coarse crumbs. Stir in oats and brown sugar.

3

Spread crumble over pears. Bake 30–35 minutes until golden.

4

Serve warm with custard or ice cream.

easywintercomfort-food
1350 kJ per serving