Classic Apple Pie

Name: Classic Apple Pie
Prep time: 30 min
Cook time: 55 min
Total time: 85 min
Yield: 8 servings
Cuisine: American
Ingredients: 6 large apples, peeled and sliced; 120g sugar; 2 tsp cinnamon; ¼ tsp nutmeg; 1 tbsp lemon juice; 2 sheets shortcrust pastry; 1 egg, beaten

Double-crust apple pie with warm cinnamon spices — the ultimate classic.

Dessert

85 min

Ingredients 🌶️

6 large apples, peeled and sliced

120g sugar

2 tsp cinnamon

¼ tsp nutmeg

1 tbsp lemon juice

2 sheets shortcrust pastry

1 egg, beaten

🍎 Don't have fresh apple on hand? Check what's in season right now or see if neighbors have tree-ripened, organic crops available on the PickFresh app.

Preparation

Toss apple slices with sugar, cinnamon, nutmeg and lemon.

Line a 23cm pie dish with one pastry sheet. Fill with apples.

Top with second sheet, crimp edges, cut vents and brush with egg.

Bake 200°C for 50–55 minutes until golden.

classicbake

1680 kJ per serving

Recipes/Dessert

Classic Apple Pie

Double-crust apple pie with warm cinnamon spices — the ultimate classic.

⏱

Prep

30 mins

🍳

Cook

55 mins

👥

Servings

🔥

Energy

1680 kJ

classicbake

Ingredients

6 large apples, peeled and sliced
120g sugar
2 tsp cinnamon
¼ tsp nutmeg
1 tbsp lemon juice
2 sheets shortcrust pastry
1 egg, beaten

🍎 Don't have fresh apple on hand? Check what's in season right now or see if neighbors have tree-ripened, organic crops available on the PickFresh app.

Nutrition per serving

Energy1680 kJ

Servings8

Cuisineamerican

Method

1
Toss apple slices with sugar, cinnamon, nutmeg and lemon.
2
Line a 23cm pie dish with one pastry sheet. Fill with apples.
3
Top with second sheet, crimp edges, cut vents and brush with egg.
4
Bake 200°C for 50–55 minutes until golden.

Always buy fresh ingredients

Use PickFresh to scan produce before you cook. Know exactly how fresh it is.

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